Boozy cherry variant

The Collective is adding a cherry SKU to its range of gourmet yogurts, with the release of its New Year limited edition product, an alcoholic Morello Cherry & Kirsch variety, available until March 2016.

Amelia Harvey, co-founder of The Collective, says, “With cherry proving such a popular flavour with consumers, The Collective is excited to introduce its own take on this British favourite.

“It takes inspiration from the iconic black forest gateau and pairs delicious Morello cherries with a splash of Kirsch liqueur. At just 5% fat, this new product meets demand from those looking for an innovative product and some measured indulgence in the New Year.”

Available in 500g pots, it is free from artificial colours, flavours and preservatives. It is suitable for vegetarians and is packed with live cultures.

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