Resin flooring for Michelin starred restaurant

Resin systems supplier Resin Surfaces Limited (RSL) and flooring specialist Resintek Services Ltd have added a Michelin starred restaurant to their list of clients after teaming up to supply flooring to Le Gavroche in London, UK.

RSL and Resintek worked together to supply new flooring to Le Gavroche’s – which is run by Michel Roux Jnr – new kitchen that was custom designed by Eximius Projects as part of the restaurant’s first major overhaul in 18 years.

In the interests of safety and hygiene, Resintek chose heavy duty, food-grade flooring system Resuthane TG69 for the 100m2 floor area and coving due to its seamless, textured, non-slip and non-taint properties that are ideal for food preparation areas.

Finding an easy-clean and durable material that could be installed quickly, in line with the client’s specification and programme were factors that Resintek also had to consider.

Grant Machen, director of Resintek Services Ltd, says, “RSL provided an excellent solution for the Le Gavroche project. Resuthane TG69 is a water-based polyurethane screed system that is easy to apply, extremely hardwearing and fitted with the aesthetic wonderfully. The product has been used in similar catering environments so we were confident it would meet the client’s brief and schedule.”

Martin Wroe, commercial director at RSL, adds, “Our customers in the food and drink sector demand products that combine the highest standards of hygiene and safety with superior durability, and we worked closely with Resintek Services Ltd to provide the best specification for this high-profile kitchen.”

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