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dairy

These are all the posts that have been tagged with dairy.

Consumer confidence in dairy foods is top priority

Global demand for dairy products is rising and the popularity of nutritious dairy produce remains strong. Consumer expectations on food safety are high and food safety will be a key topic discussed in depth at the forthcoming World Dairy Summit in Belfast, 30 October- 2 November.

Round Up: Processing

Here is your weekly round-up of processing news. Next week’s round-up will focus on Shelf Life news.

BV Dairy moves into contract packaging

UK manufacturer of specialist dairy products BV Dairy has begun contract packaging after signing a new long term contract to produce bottled kefir cultured milk drinks.

Consumers quizzed on acacia gum

Supplier of acacia gum, Alland & Robert recently asked polling organisation Toluna to carry out a survey in the USA, UK, Japan and Germany to find out how much consumers know about acacia gum.

Gluten-free bread in demand

We have just celebrated National Free From Week (26 September-2 October) in the UK and although the likes of dairy-, sugar- and gluten-free choices are expanding, recent research reveals there is still a gap in the market for gluten-free alternatives to some of the nation’s favourite products.

UK campaign celebrating milk

Today’s (27 September) World School Milk Day is being celebrated with an initiative to get primary schools across Great Britain sharing their favourite thing about milk.

Round Up: Shelf Life

Here is your weekly round-up of Shelf Life news. Next week’s round-up will focus on ingredients news.

PFF invests £1.5m in injection moulding technology

The PFF Packaging Group has invested £1.5 million in new injection moulding (IM) technology – a move it says will significantly strengthen its position in the sector and extend its food packaging offering.