These are all the posts that have been tagged with health.
Onavita DHA algal oil is the newest addition to ADM’s omega-3 product line, which also includes Onavita ALA from non GMO flaxseed oil.
DuPont Nutrition & Health and Healthspan have collaborated to develop Super 50 Pro, Healthspan’s most advanced live bacteria supplement.
Action on Sugar has today (12 May) released its six-point manifesto, in which it calls on the next government to extend the soft drinks levy to confectionery.
The Dairy Council has welcomed a new study which has found that eating milk, yogurt and cheese, does not increase risk of heart attack or stroke.
This month low calorie soft drink Zeo is celebrating a brand relaunch to mark the introduction of a new, no added sugar range.
The food and drink industry often has to reiterate that a ‘joined up approach’ is more beneficial than the demonisation of sugar, for example, or the food industry as a whole, when tackling the childhood obesity issue.
Foods and beverages offering health benefits, such as free from and organic properties, drove value sales in 2016 with organic increasing by over 7.3% to reach $36 billion and free from increasing by 6.8% to reach $32 billion.
The entry deadline for this year’s Food and Drink Federation (FDF) Awards is 28 April, giving food and drink producers from across the supply chain and throughout the UK just days to submit their entries.
UK food and drink businesses have until 28 April 2017 to submit entries for this year’s Food and Drink Federation (FDF) Awards.
PepsiCo has announced an open call for entrepreneurs to take part in the PepsiCo Nutrition Greenhouse, a collaborative incubator programme designed to nurture the growth of emerging nutrition and health and wellness brands in the food and beverage sector.
While packaging is often penalised for its contribution to the waste issue, industry has long been championing it as part of the solution to food waste, rather than part of the problem – so it’s pleasing to see UK government recognising the role of packaging in protecting both products and human health, as well as preventing food waste, in its new anti littering strategy.
Fulfil, a bar which combines vitamins and protein, is now available in 387 WHSmith Travel stores across the UK.
Almost two thirds of nutrition companies are implementing new forms of technology, with around half increasing their R&D spend this year, according to new research.
Business secretary Greg Clark MP and UK food and drink industry chief executives will come together at the Food and Drink Federation’s (FDF) forthcoming Convention to address the triple challenges of Brexit, obesity and the new industrial strategy.