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These are all the posts that have been tagged with meat.

Fourth time’s a charm

European manufacturer James T Blakeman & Co has invested in a freezing equipment upgrade with its fourth Helix spiral system from IQF equipment specialist Starfrost.

Lifting the lid

Stable Micro Systems has developed a rig to allow manufacturers of food tins and beverage cans to measure the force needed to lift the ring pull and open the container.

Conveying success

UPM Conveyors recently carried out a challenging system update for the brand Pinnacle Foods, a specialist in the meat and poultry processing industry.

Consumers warned about MDA Products’ frozen meat and fish

The UK Food Standards Agency (FSA) is warning consumers not to eat a number of food products, mainly frozen fish and chicken, supplied by MDA Products, as they have been repackaged in an unapproved establishment and therefore may be unsafe.

Meat alternatives selling faster than sales of processed meat

Sales of plant based meat substitutes have made steady gains in developed markets, as they move away from being the preserve of vegetarians to becoming popular among the wider group of flexitarians seeking to reduce their meat intake, reports Euromonitor International.

Round-Up: Shelf Life

Here is your weekly round-up of Shelf Life news. Next week’s round-up will focus on ingredients news.

Meat-free product range

Hooba Foods has launched a line of meat-free products that use a blend of mushrooms and seasoning.

Kancor’s Oxikan CLS wins World Beverage Innovation Award

Wouldn’t it be nice if your favourite brand of orange juice tasted the same even after months? Kancor’s breakthrough innovation in anti-oxidants, OxiKan CLS, does just that. A pioneer in the field of global spice extraction since 1969, Kancor brings out the true essence of aromas and tastes like no other. Oxidation is a common, […]