These are all the posts that have been tagged with natural.
Five teams have been shortlisted to face a panel of industry ‘dragons’ in the Ecotrophelia UK final.
Tate & Lyle and Sweet Green Fields have entered into an exclusive partnership to deliver stevia ingredients and solutions to customers around the world.
ADM-owned Wild Flavours & Speciality Ingredients (WFSI) is extending its natural colouring foods portfolio with the addition of two products based on extracts from pumpkin and a special carrot variety containing lycopene.
This month low calorie soft drink Zeo is celebrating a brand relaunch to mark the introduction of a new, no added sugar range.
British drinks brand Cawston Press has announced a new addition to its Kids Blend range: The Very Hungry Caterpillar Cloudy Apple juice.
GEA’s Discovery Plus is a new concept for the production of pasta filata cheese.
Foods and beverages offering health benefits, such as free from and organic properties, drove value sales in 2016 with organic increasing by over 7.3% to reach $36 billion and free from increasing by 6.8% to reach $32 billion.
Sensient Flavors has introduced fat soluble flavours for fillings in bakery, confectionery and dairy applications.
Food technology company Unavoo, in partnership with its investor ED&F Man, is launching a new product that will fully eliminate added sugar and artificial sweeteners from food and drinks.
PET Technologies, in co-operation with Thermo-Pack, has supplied a complete filling line for 5l PET bottles with reduced weight to Jermuk Group, the largest producer of mineral and spring water in Armenia.
As global consumers’ attitudes towards soft drinks grow increasingly negative due to their high levels of sugar, calories and ‘artificial’ ingredients, new opportunities are arising for companies to diversify their portfolios, according to GlobalData.
No longer a category sought only by consumers who avoid animal products for ethical reasons, the popularity of vegan has been expanding across all categories. In food and drink, the rise of vegan was evident at The Natural Food Show, held earlier this week in London.
Britvic has taken significant steps towards exploring wood fibre bottles as a viable packaging option for multiple sectors.
Nestlé UK and Ireland’s flagship confectionery brand KitKat will contain extra milk and extra cocoa from this week as the food giant continues efforts to reduce sugar.