These are all the posts that have been tagged with new product.
Grains and cereals have been receiving considerable attention globally as ingredients or flavours in chocolate confectionery, presenting opportunities for manufacturers to ramp up innovation.
A new industry wide report has highlighted key growth opportunities for the UK food and drink sector.
Speciality food ingredients producer Tate & Lyle is this year celebrating the 150-year anniversary of its Koog aan de Zaan (Koog) production facility in the Netherlands.
Arla Foods Ingredients has introduced a new whey protein solution that stays soft for at least a year.
The increasing popularity of the flexitarian diet, in which people eat a mainly plant based diet but don’t eliminate meat completely, has been highlighted at the Ecotrophelia UK final, which was dominated by veggie and vegan products.
Here is your weekly round-up of shelf life news. Next week’s round-up will focus on packaging news. To submit an item for inclusion, please contact Carly Wood at email@example.com.
Burton’s Biscuit Company has announced significant investment in its Maryland brand over the next 12 months.
Coca-Cola European Partners (CCEP) has announced the arrival of a new product to add to its energy portfolio. Monster Hydro, a non carbonated energy drink will come in three different flavours: Tropical Thunder, Mean Green and Manic Melon.
Arla has opened its new global innovation centre in Aarhus, Denmark. The centre will play a pivotal role in the company’s collaboration with customers and a key part in the pursuit of Arla’s UK Strategy 2020.
Strong business confidence, product innovation and export potential means food and drink manufacturers are expecting revenue growth, despite a year of substantial change and uncertainty, says a new report published by accountancy and business advisory firm BDO.
The nomination categories have been announced for the annual Society of Food Hygiene and Technology (SOFHT) Awards, with winners to be presented at the society’s annual luncheon in November.
Five teams have been shortlisted to face a panel of industry ‘dragons’ in the Ecotrophelia UK final.
UK snacking cheese brand Dairylea has unveiled a new addition to its Dunkers range – Dairylea Dunkers Nachos.
Rachel’s has announced the launch of its new Greek style Lemon and Gin yogurt, available exclusively in Sainsbury’s stores across the UK to mark its 25-year relationship with the retailer.