These are all the posts that have been tagged with Processing.
Michael Creed, minister for agriculture, food & the marine and Glanbia Group chairman Henry Corbally have re-opened Glanbia Ireland’s Wexford cheese plant following a major capital investment programme.
Sausage manufacturer Blakemans has reduced waste and downtime with preventative maintenance.
The Food Standards Agency (FSA) and Food Standards Scotland (FSS) have published details of a review into the sites where meat products are processed and stored in the UK.
Here is your weekly round-up of processing news. Next week’s round-up will focus on Shelf Life news.
Twelve of the UK’s leading food and drink manufacturers visited India for a week-long trade mission in January, organised by Santander UK, in conjunction with the Food & Drink Federation (FDF) and the Department of International Trade (DIT).
DuPont Nutrition & Health has announced the results of a consumer survey where consumers in four key European markets were asked about their attitudes to gluten-free bakery products.
Here is your weekly round-up of packaging news. Next week’s round-up will focus on processing news.
In the cheese processing industry, controlling the moisture content in dry good ingredients can impact product quality, formulation, processing, shelf life and shipping costs.
Manufacturer and supplier of stainless steel equipment Teknomek has extended its range of 304 grade stainless steel sinks with new models with cupboard space.
According to the European Dairy Association (EDA), the EU dairy industry supports the sustainability commitments and the role of the dairy sector in meeting its development goals.
Stephen Harding looks at how the food health revolution is affecting the food processing industry
The enforcement action preventing Russell Hume from processing and distributing meat products has been lifted at its Liverpool, UK site.
Dairy co-operative LacPatrick has opened a new €33.7 million technology centre in Northern Ireland.
The UK dairy industry is an interlinked part of the EU dairy chain. The EU milk and dairy processing industry partners on a daily basis with more than 700,000 dairy farmers of which 13,000 are based in the UK.