Back issues

February 2024

Product Focus: Soft Drinks
Metal Packaging
Cupping, Body Making & Necking
Liquid Filling
Filtration & Separation
Beverage Ingredients

January 2024

SUPPLIER PROFILES
Food & Beverage Ingredient Trends for 2024
Innovative Food & Drink Technologies
Food Safety & Sustainability

November/December 2023

Focus: Functional food & drink
Flavours & colours
Sustainable materials in food & beverage production
Preview: Fi Europe

October 2023

Focus: Beverage processing & packaging
Sugar Reduction
Functional Ingredients
Preview – BrauBeviale
Preview – Gulfood Manufacturing

September 2023

Produce
Processing & Packaging
Materials Handling
Conveying
Waste Control & Recycling
Sustainability & Energy Management
Preview – Anuga

July/August 2023

Meat & Poultry
Processing & packaging
Labelling, Coding & Sleeving
Hygiene in Food & Drink Production
Sustainability in Food & Drink Manufacturing
Preview – PPMA

June 2023

Alternative Proteins
Dairy Alternatives
Sustainability & Energy Management
Materials Handling

May 2023

Focus: Dairy processing & packaging
Health & Nutrition
Biotechnology & cultivated food
Conveying

April 2023

Form, fill & seal
Inspection
Sustainable packaging
Growth in premiumisation
Preview – Interpack 2023

March 2023

Focus: Confectionery, baked goods, sweets & snacks
Flavours & colourings
Raw materials/ingredients
Sustainability – sourcing and production
Preview: Prosweets/ISM