Food safety

 

Global growth for Kerry Group

Sales revenue has risen to £2,117 million according to Kerry Foods’ latest half yearly statement despite surging energy costs. The report, which showed an increase of 8.3%, also reveals a 6.2% rise in trading profit to £160 million. Kerry Group chief executive, Hugh Friel, said,“In a highly competitive trading environment, the group performed well in […]

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Salt is no secret, says FDF

The Food and Drink Federation (FDF) has refuted allegations that manufacturers conceal salt in food. “Claims that the industry hides salt in food are inaccurate, misleading and unhelpful to consumers, said FDF deputy director general Martin Paterson. “The food manufacturing industry is committed to continuing to reduce levels of salt in products and providing lower […]

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Rajah powder doesn’t curry favour

Curry powders sold by Somerfields, Budgens and Kwik Save had to be removed from sale after they were found to contain illegal dye Sudan 1. The dye was found in batches of Rajah Premium Hot and Mild Curry Powders. The contaminated products, sold by BE International Foods, had a best-before date of June 2007 and […]

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Training for Chilean workforce

Workers in Chile are to receive improved training in the agricultural and fresh fruit industry. In addition, producers and processors will be able to take advantage of the tax exemption awarded by the Chilean government for training schemes. Agrocap, the training division of the Chilean Fresh Fruit Association (ASOEX), has signed an agreement with BSI […]

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Honeybees to suffer from stingy cash cuts

The British honeybee population is under threat by Government cuts, according to an organisation that represents small agricultural businesses. The Forum of Private Business (FPB) says the bees make a huge contribution to the agriculture industry by spreading pollen, but the Government has a bee in its bonnet about cutting costs. In three years time […]

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Warning labels

Manufacturers of sugary foods and beverages could be forced to put warning labels on their products as, like cigarettes and alcohol, these are increasingly considered damaging to health. Soft drinks, in particular, are blamed for a nationwide increase in obesity, diabetes, tooth decay and osteoporosis. Michael Jacobson, director of the Center for Science in the […]

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