New products
Over The Moo crowdfunds to support nationwide listings and export success
Over the Moo is taking significant strides to bridge the gap between dairy and plant-based ice cream.
Pastas Gallo’s new Spider-Man pasta brings superpowers to the table.
Grupo Gallo and Marvel want to turn every meal into an exciting adventure.
KAY Sake breaks traditions and gives Japanese beverage contemporary spin
Perfect aperitif for those seeking a health-conscious alcohol option.
Bio&Me extends gut-loving muesli range
Bio&Me believes its launch will inspire shoppers to rethink muesli.
Cornish Sea Salt launches new product in food manufacturing range
TekSalt can be used to improve the flavour profile of food made by manufacturers.
The Tidal Rum unveils two bold new offerings
Rum infused with foraged ingredients from Jersey’s shores.
Afrique Vodka taps into the spirit of Africa
Afrique Vodka is a celebration of African culture — its heritage, vibrancy, and craftsmanship.
Horlicks expands reach to the young family market
Horlicks Kids has been crafted to fuel imaginations and encourage creativity.
Lyle’s Golden Syrup extensive campaign to promote Flapjack’s nationwide launch
Lyle’s wants to be the brand people turn to for a satisfying, indulgent snack amid rising demand for convenience.
Wall’s Pastry heats up the competition in the hot pie market
Aims to add variety and attract younger consumers and families to the chilled savoury pastry category.
Nuisance Drinks expands line of low-calorie botanical beverages
Latest addition to an exquisitely branded range of low-calorie botanical brews.
Applied Nutrition launches refreshing beverage packed with 10g of protein
Designed for health-conscious consumers and active individuals.
Del Monte introduces new line of dried fruit snacks
Canned fruit brand launches four new snack products in the UK, produced under license with D2 International.