Processing
Upcoming Nizo courses: spray drying & membrane concentration
Designed to help optimise processes and reduce costs.
Vogelsang launches flexible, user-friendly wine pump
Response to customers’ desire for greater flexibility and ease of use.
Upgraded DTS screw blanchers offer lower maintenance costs and less product breakage
Improvements ensure greater reliability and a more consistent blanching process.
Inox Meccanica automatic vacuum salting systems enhance quality of final product
Equipment is designed to ensure precise and uniform mixing, essential to obtain high-quality and uniform products during curing.
Krombacher Brauerei upgrades bottling plant through overhaul
Investment in modern filling technologies and efficient sorting systems to improve process control.
Lamb Weston opens Kruiningen plant with future generations in mind
Setting a new standard for design and functionality in potato production.
Brevel secures agreements and completes construction of microalgae facility
‘Now is the time for the next phase of plant-based 2.0 which will be better-for you, more nutritious and affordable for the consumers’.
Recovering millions from lost chicken nuggets
Poultry processors plan to recover millions in lost revenue by turning to advanced, high-speed sorting technology that recovers 25-35% more whole chicken nuggets currently sold as low value trim
Artificial intelligence holds immense potential to streamline Danish food industry
AI can increase efficiency and companies should start integrating AI into their production, participants were told at the Danish Technological Institute’s conference.
PPM Technologies unveils the FlavorWright SmartSpray food coating system
Economical system precisely applies oil and other liquids through continuous operation for enhanced productivity.
GEA launches new freeze dryer series for fresh foods
GEA presents next generation batch freeze dryers for food applications.
Craft premium, handmade gourmet burgers using the GCN pneumatic cutting system
High production output is possibly as cutting speed is synchronised with a stuffer.
Bühler’s Grain Innovation Center to pioneer new ideas opens its doors
The GIC works as an arena for customers to experiment, innovate, and find concrete solutions to meet their specific needs.