Regulatory
The year ahead: how manufacturers can succeed in 2023 and beyond
With several global crises occupying our daily lives, it’s important to see where we can leverage technology to solve these challenges, Paola Bassi, marketing director Europe, Synergy Flavours, tells Food & Drink Technology
BIPEA offers new proficiency test for fishery industry
Pyhsio-chemical analysis on fish and fishery products.
Sponsored text: App launched to help brands comply with strict new packaging laws in France and Italy
Buyerdock has launched a web app – powered by GS1 standards – to help brands adapt, meet growing demand for sustainability information, and connect with consumers in new ways.
Vigorous approaches to chemicals’ safety and sustainability will drive differentiation, says consultancy
As the pace of change is set to quicken, brands that prepare well are best placed to prosper.
Food industry shows stalled progress to reduce salt intakes, new Oxford-led analysis finds
Additional policy measures might be needed to achieve further progress.
Campden BRI launches new on demand e-learning platform
On demand e-learning platform tailored to the food and drink industry.
Guest blog: Let’s grasp the opportunity to address the issues in the confectionery sector
A guest blog from Neill Bartson, editor of Confectionery Production, who is part of the organisational team behind the World Confectionery Conference.
ESSNA invites sports nutrition industry’s views on EU nutritional labelling
Any forthcoming FOPNL obligations need to be based on sound evidence.
Supply shortages could lead to greater food fraud risk
LRQA is urging manufacturers not to skip critical factory audits and supply chain assessments.
FDF increases call for regulation review after ‘sobering’ inflation figures
The pressures on both large and small businesses are ‘immense’ with ingredient price rises for more than a year.
Unilever announces new global principles for food marketing to children
Unilever has announced it will stop marketing food and beverages to children under the age of 16 years old, across both traditional media and social media.
New UK calorie legislation likely to influence choice of food for over 50% of Brits
New research shows that the new calorie labelling legislation in the UK is likely to influence more than half of consumers’ choices when it comes to choosing what to eat.
The ABC of CBD
The FSA published its list of food products containing cannabidiol (CBD) that enables these to be retailed as novel food. Is this the difference-maker industry needs?
UK’s FSA releases list of permitted CBD products
The UK has become the first country in the world to regulate the market for safe, orally consumed legal cannabis extracts, following the release of the Food Standards Agency’s public list of cannabinoid products permitted for sale to consumers.