Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

Sustainability

Scotland’s food and drink sector told to accelerate net zero transition

posted 5 November, 2026

SIGEP 2027: twice as many international buyers with special experiences

posted 3 November, 2026

Food security needs more than stockpiles

posted 20 October, 2026 | By Jim Mellon, investor and executive chairman, Agronomics

Harvest value from farm data, Map of Ag urges

posted 19 October, 2026

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

posted 15 October, 2026

Carbon data wins business, but gaps remain

posted 13 October, 2026

Decoding the PRN market: Alupro’s 12-year review informs future policy

posted 12 October, 2026

Westfalia Fruit launches updated Sustainability Strategy

posted 12 October, 2026

Analysis: Navigating the waters – why Princes calls for long-term sustainability in mackerel sourcing

posted 11 October, 2026

Nexture sets group-wide sustainability framework

posted 10 October, 2026

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

posted 8 October, 2026

Future flour

posted 8 October, 2026

Analysis: farmers warn food security is becoming harder to protect

posted 8 October, 2026

Point74 celebrates Quor acquisition and shares growth plans at ‘Food for the Future’ event

posted 7 October, 2026

Lidl’s hybrid meat launch signals new opportunity for sustainable protein, says ACI Group

posted 6 October, 2026

Climate resilience leadership course helps manage climate risk

posted 6 October, 2026

Analysis: counting waste down the drain

posted 2 October, 2026

Sodexo’s Government & Energy business saves one million meals in five years

posted 30 September, 2026

Mondelez’s Harmony strikes a new chord

posted 29 September, 2026

Daring to innovate – Muriel Acat, PROVA

posted 28 September, 2026

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