Sustainability
Consumer sustainable eating considerations are on the rise
But their motivations may surprise you…
Food waste falls by 7% per person in three years
Clearer labelling on food packaging cited as one of a range of factors for decrease.
Firmenich on CDP ‘A List’ for sixth year in a row
Firmenich is ranked among the top 2% high-performing companies on the new “A List” for 2019.
interpack 2020 completely booked; new structure for visitors
Exhibitors have now been brought together to create more focused segments with corresponding offerings to prevent visitors covering long distances.
graze pledges to reduce plastic packaging by 80% in two years
graze will unveil the first wave of its plastic-free punnets this year, with further packaging formats to be rolled-out by 2021.
Is it time to rethink plastic in packaging?
A cross-party parliamentary group warning that firms are replacing plastic with potentially more harmful alternatives for the environment is a wake-up call for companies to redouble their sustainability efforts.
60% of global consumers find low carbon footprint appealing
A low carbon diet spans consumers who are already vegan and those who simply want to reduce their carbon footprint.
Mosa Meat strikes deal with feed company and VC
Partnership will present the opportunity to produce meat on a large scale in a highly-sustainable and animal-friendly way.
Call for ‘transparency’ and ‘accuracy’ in marketing and labelling of meat alternatives
The Nuffield Council on Bioethics’ latest briefing note takes a closer look at the ethical issues raised by developments in creating meat alternatives.
Packaging solutions extend pomegranate season
New packaging solutions from StePac have extended the season for pomegranates and their extracted arils by preserving freshness and increasing shelf life.
Burger King adds Rebel Whopper in UK
Burger King has introduced the Rebel Whopper to its restaurants across the UK. The burger is a permanent addition to the menu at the business’ 500+ restaurants and will bolster the company’s meat-free selection.
Eurostar Commodities Trends Report 2020
Eurostar Commodities has revealed its forecast of the biggest trends in food manufacturing and ingredients for the coming year.
FiE was France’s biggest yet
With exhibitors from 74 countries and visitors from 173 countries – Fi Europe & Ni 2019 once again proved that it is the trusted and chosen meeting place for the international food and beverage industry.