Strength2Food Final Conference
Date: 20 May 2021
The Strength2Food project aims to improve the effectiveness of EU food quality schemes (FQS), public sector food procurement (PSFP) and to stimulate Short Food Supply Chains (SFSC) through research, innovation and demonstration activities.
9.00-9.05 – Welcome & platform tour
9.05-9.25 – Strength2Food: key results, recommendations and impacts
9.25-10.00 – Research insights into PSFP, FQS and SFSC (3 break-outs rooms)
10.00-11:00 – Networking/Expo: Chat with peers or learn about the demonstration pilot actions carried out through the project and the tools and resources developed.
11.00-11.30 – Organised sessions, focussing on selected themes, methods, bringing other H2020 networks, policy/ practitioner forums.
11.30-12.20 – Future Policy and Research Directions: Panel discussion led by FAO & AREPO
12.20-12.40 – Looking ahead – policy agenda and priorities
12.40–12.45 – Final wrap-up