News
Moy Park wins Tasty Deal with Asda
Moy Park secures listings for nine new breaded lines in Asda stores across NI.
Move to expand capacity generates business for Bridge Cheese
Able to launch two major new product lines and increase production of bespoke cheeses.
Omron awarded platinum rating from EcoVadis for sustainability
A Platinum rating puts the company within the top 1% of all the businesses assessed for sustainability performance.
LGC launches certification program for protein verification
Informed Protein was developed to give confidence to consumers by verifying the amount of protein within protein supplement products.
Activ’Inside invests 12 million Euros in food supplement factory
Company wants to accelerate its development by offering a 360° service from scientifically validated ingredients to customised dietary supplements.
Cuts of around 216 calories through reformulation would halve obesity, charity says
Analysis finds that it is possible to achieve targets by measures like reformulation.
Mondi expands range of FunctionalBarrier Papers with high barrier packaging
The range is designed for recycling and can substitute unrecyclable plastic laminates and aluminium-based packaging.
Pizza with cauliflower soul continues acceptance with consumers
Unique proposition and improved nutritional profile triumphs among consumers.
Journal review demonstrates the importance of animal-source foods
New research proposes how to ensure adequate nutrition while minimising chronic disease and environmental impact.
Multi-award-winning Norwegian spirit brand launches in UK
Super premium craft spirits bottle the essence of Norway.
Limagrain Ingredients introduces Innosense white masa from an eco-friendly process
Process uses less water and energy than traditional methods.
EPP rises to the challenge at wholesale bakery with MIWE oven
Installation delivers line efficiencies, capability, throughput and quality.
Guala Closures commits to science-based targets as part of emission reduction strategy
Guala Closures’ 2030 GHG emission reduction targets validated by Science based Targets Initiative.
VK launches zero sugar VK & SODA
New beverage has zero sugar and 56 calories, while delivering popular flavours from the on trade.