Manchester-based business K’s Wors is introducing its South-African inspired Boerie Dogs, a sausage that is the linear cousin of the tightly coiled boerewors.
Smurfit Kappa’s three litre Bag-in-Box packaging design has received Amazon’s “Frustration-Free Packaging” certification.
SMK Nutra Makers recently improved production of a protein shake sports drink by switching from manual dumping of powdered mix from an elevated safety cage, to dumping of the mix at floor level into mobile flexible screw conveyors by Flexicon.
PureCircle, acquired by Ingredion, has collaborated with Synergy Flavours in an industry first to create a range of zero-sugar tonics sweetened with PureCircle Reb M stevia extract.
With trends shifting due to the pandemic, now is the time for food & beverage manufacturers to revisit the safety, rigour and sustainability of both process and product water, says Evoqua Water Technologies.
As part of its ongoing alternative proteins technology scouting, FutureBridge updated its benchmarking of protein sources best aligned with food & beverage goals, with three insect proteins emerging on top.
The FoodSparks fund will invest up to €30 million in the most promising European companies over a span of up to four years.
Friars, based in Cumbria, is set to invest £850k in new machinery, a factory and distribution centre, supported by Made Smarter.
The collaboration aims to highlight the benefits of Claranor’s FULLCAP sterilisation solution with the Aptar Uno sport cap family in polypropylene material, specifically adapted for use with functional beverages.
M&S’ new ‘Fresh Market Update’ customer campaign aims to showcase the lengths its Select Farm partners go to deliver exceptional quality M&S Food.
Azelis, an innovation service provider in the specialty chemicals and food ingredients distribution industry, is now scaling up its global e-Lab platform for customers in the UK and Indonesia.