Here is your roundup of the latest processing news. Next week’s roundup will focus on the latest new products. To submit an item for inclusion, please contact Rodney Jack at [email protected]
- Pharmactive Biotech Products has introduced its new generation of aged black garlic extract, under the brand ABG10+, which can be integrated into dry preparations, as wells providing a natural sweetness or incorporated into condiments.
- Kroner-Starke’s latest range of clean label ingredients extends to Organic Seed Adhesive for baked products; Organic Pregelatinised Rice Flour R 90; and Organic MAYOFIX Vegan.
- Confectionery and snack manufacturers going to ProSweets should visit GNT and hear how they can use Exberry Coloring to meet demand for plant-based products in addition to learning about the Shades of Aqua food and beverage colour trend for 2020.
- Finnish producer Raisio has invested in its production capabilities to produce gluten-free oat products at its mill in Nokia from the beginning of 2020.