With the support of PMMI, ProFood World will recognise winners of the Sustainability Excellence in Manufacturing Awards and the Manufacturing Innovation Awards at Pack Expo International and Healthcare Packaging Expo in Chicago, from 8-11 November 2020.
Warrington Europe and 3D printing specialist Ricoh 3D are now fulfilling mass production of 40,000 face shields per week.
Exports are continuing as planned, with volumes to the UK as expected compared to last season.
Everfresh sprouted grains product range will not contain dairy, sugar and preservatives.
Kraft Heinz has provided a positive report on its sales performance, but investors will be looking beyond the boost Covid-19 has given the company, according to GlobalData.
Researchers have found that freeze drying technology could result in better-tasting ice cream which melts at a slower rate – offering food processors new opportunities.
Ecolean has signed a new agreement with EcoLine, the leading waste operator in Moscow, to establish a collecting and recycling point that serves over two million consumers.
Despite many people self-isolating, consumers in the UK are still looking forward to celebrating Easter this year, with 84% saying they will still buy Easter eggs, according to a survey by Pro Carton.
Mondelēz International uses 3D chocolate-making technology to make medical visors for NHS and frontline staff
The food manufacturer is repurposing its 3D printing technology, which is normally used to make chocolate sculptures, to print medical visors.