Latest news

Leibinger 2DJET eliminates the speed-vs-resolution trade-off in 2D coding

United Caps’ S-Spring drives efficiency and branding

McCain’s ‘ReGen’ chips signal push for regenerative sourcing

Shaken Udder targets digestion trend

Innocent drinks leans into treat culture

Food Standards Agency

Review of UK meat processing plants reveals need for improvement

posted 16 October, 2018

Shop-bought chicken bug levels ‘hold steady’

posted 14 September, 2018

FSA announces National Food Safety Week

posted 7 June, 2018

Focus group scrutinise UK-wide review into meat processing plants

posted 14 May, 2018

Round Up: Processing

posted 3 April, 2018

IFST elects new vice president

posted 3 April, 2018

Further reduction in campylobacter levels

posted 16 March, 2018

FSA and FSS examine meat processing plants across the UK

posted 7 March, 2018

FSA reveals calorie intake confusion in Northern Ireland

posted 5 March, 2018

Happerley ever after

posted 27 February, 2018

Public Attitudes Tracker survey results published

posted 14 February, 2018

Production resumes at Russell Hume’s Liverpool site

posted 12 February, 2018

FSA to review meat cutting plants and cold stores

posted 6 February, 2018

FSA orders Russell Hume meat recall

posted 31 January, 2018

Teenagers skipping dairy, says survey

posted 16 January, 2018

WRAP presents new labelling guidance

posted 12 December, 2017

FDF publishes shelf life guidance document

posted 11 December, 2017

Final results from FSA survey show campylobacter levels plummet

posted 27 October, 2017

New advice on eating runny eggs

posted 11 October, 2017

UK food chain faces egg contamination scare

posted 10 August, 2017

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