Now in its eighth year, the Ecotrophelia UK competition challenges teams of UK students to develop innovative, eco-friendly food and drink products.
Swapping the cartons for infinitely recyclable cans moves Jimmy’s closer to achieving its environmental aim of removing all plastic from packaging in 2020.
Food experts believe sales growth could be down to its probiotic qualities with kefir containing 40 types of gut-friendly bacteria as well as being a rich source of protein, calcium and vitamins.
The UK’s third most popular chocolate brand Maltesers has confirmed the launch of two new products this month: Maltesers Buttons and Maltesers Truffles.
Tesco and Carrefour have revealed plans to enter into a long-term, strategic alliance.
With summer around the corner, Mintel’s global analysts predict four food and drink trends consumers can expect at parties and celebrations this sunshine season, as it publishes its 2018 Summer Food & Drink Trends.
Supermarkets in the UK are ramping up their efforts to tackle waste, with news this week that Tesco is to scrap some ‘best before’ labels in a bid to reduce food waste, while Morrisons is encouraging customers to bring in their own containers for purchases at its meat and fish counters to tackle plastic waste.