• Connect on LinkedIn
  • Follow us on Twitter
  • RSS feed
Menu

bread

These are all the posts that have been tagged with bread.

Round Up: Ingredients

Here is your weekly round-up of ingredients news. Next week’s round-up will focus on packaging news.

Mintel says Brits are cutting down on yellow fats and edible oils

New research from Mintel reveals that over three in five (62%) Brits who buy butter, spread, oil and fat say they are frying less food at home now compared to a few years ago, while 43% say they are buying fewer bread products and 42% say they are baking less at home.

Consumers quizzed on acacia gum

Supplier of acacia gum, Alland & Robert recently asked polling organisation Toluna to carry out a survey in the USA, UK, Japan and Germany to find out how much consumers know about acacia gum.

Gluten-free bread in demand

We have just celebrated National Free From Week (26 September-2 October) in the UK and although the likes of dairy-, sugar- and gluten-free choices are expanding, recent research reveals there is still a gap in the market for gluten-free alternatives to some of the nation’s favourite products.

ADM brings multiseed bread mix to bakers

ADM Milling, a business unit of Archer Daniels Midland Company has extended its portfolio of flours and bakery ingredients with the launch of its new multiseed concentrate with ancient grains in the UK

Jumping on the protein bandwagon

It’s not all that long ago that sports nutrition and protein products were considered the preserve of athletes and bodybuilders. These days, however, it seems everyone wants a slice of the action.