These are all the posts that have been tagged with children.
Following the publication of recommendations from the Commons Health and Social Care Committee on the forthcoming Childhood Obesity Plan, Dairy UK has issued the following statement.
Public Health England (PHE) has published the first assessment of progress on the government’s sugar reduction programme, measuring how far the food industry has gone towards reducing the sugar children consume through every day foods.
Public Health England (PHE) has published new guidelines for the drinks industry to reduce the amount of sugar children consume through milk based drinks and juices.
Scotland will aim to halve childhood obesity by 2030, first minister Nicola Sturgeon has announced.
The Food and Drink Federation (FDF) has published a new report, Feeding Change, which demonstrates the progress its members have made to support people in making healthier choices.
Fruit-based desserts and snacks specialist Fruitypot has announced that its jelly snacks product, JellySqueeze, is now available in over 400 Asda stores.
Coca-Cola European Partners (CCEP) has announced that Capri-Sun has reduced the sugar content of its original range by 50% in the UK.
Ahead of the UK government’s Soft Drinks Industry Levy coming into force next month, Public Health England (PHE) has published new data on the state of the nation’s diet, nutrient intake and nutritional status – and sugary drinks are in the spotlight again.
Following its commitment to become the first major retailer globally to eliminate plastic packaging from all of its own brand products by the end of 2023, Iceland has revealed that the first ranges to be rolled out as part of the initiative will save a total of 150 tonnes of plastic every year.
As part of the government’s strategy to cut childhood and adult obesity, major steps to cut people’s excessive calorie intake have been unveiled by Public Health England (PHE).
Food Standards Scotland (FSS) has launched two new reports highlighting the challenge for people in Scotland to have a healthier diet and reduce their risk of diet related diseases.
Family snacking brand Heavenly has announced the expansion of its current range with the introduction of new smaller pack sizes, as well as a new sub-brand for its 12+ months snacks range.
Stephen Harding looks at how the food health revolution is affecting the food processing industry
The judging panel for this year’s FoodTalk Awards has been announced. There are seven categories dedicated to recognising the best new innovators in food, drink, technology and packaging.