These are all the posts that have been tagged with frozen.
Here is your weekly round-up of processing news.
Iceland has begun its journey to using plastic free packaging on its own label foods by 2023.
Fast-growing frozen breakfast product company, Bantam Bagels LLC, has been acquired by T. Marzetti Company, the wholly-owned subsidiary of Lancaster Colony Corporation, for $34 million.
Cavendish Farms is equipping its new, state-of-the-art production facility in Lethbridge, Alberta with Tomra’s eco steam peelers.
Young’s Seafood Ltd. has introduced a pastry-topped fish pie to its growing Gastro portfolio, offering shoppers an even wider choice of indulgent meals. Inspired by popular restaurant dishes and gastro pub trends, the fish pie is a traditional meal with a twist. The 375g pie contains chunks of fish in a mature cheddar, smoked fish […]
Here is your weekly round-up of Packaging news.
Antalis offers a cost-effective and eco-friendly packaging solution for transporting chilled and frozen goods with its new WrapPack Protector system.
Vegan food company The Fry Family Food Co. is launching a range of chilled meat-alternatives which will be stocked exclusively in Sainsbury’s.
I have a confession to make.
Meat producer Tulip has invested in a new mincing line at its UK factory in the West Midlands to improve efficiencies and increase output at the site.
Industrial Labelling Systems (ILS) has unveiled an automated pallet labelling solution for the food industry whichit says can boost operational efficiency by performing equally well at minus 20˚C as at room temperature.
A prolonged period of hot weather and England’s success at the World Cup have given retail sales a multi-million pound boost.
The latest UK frozen food retail statistics have shown value growth across almost every category in the 52 weeks to 18 June 2018.
Plant-based innovation is flourishing, thanks to continued consumer interest in health, sustainability and ethics.