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fruit

These are all the posts that have been tagged with fruit.

Processing boost for soup and sauce firms

Hosokawa Micron says its new angle disintegrator with streamlined processing options is helping manufacturers of soups, purées, sauces and dressings meet the market demand for increasingly authentic and quality fruit, vegetable purées and often difficult to handle spices and fruits.

Two new flavours for Robinsons range

Following the launch of its Robinsons Cordials and Creations ranges, Britvic has announced plans to extend the Robinsons ranges with the addition of two new flavours. Launching into the grocery channel from the October 1, Robinsons Fruit Creations Strawberry & Watermelon and limited-edition Fruit Cordials Crushed Apple & Cinnamon variants will, says Britvic, offer retailers […]

Round Up: Shelf Life

Here is your weekly round-up of Shelf Life news. Next week’s round-up will focus on ingredients news.

Cargill invests in pectin production facility

Cargill has announced that it is to invest $150 million in an HM pectin production facility in South America. HM pectin is a citrus fruit-based texturiser used for jams, beverages/juices, acid dairy drinks and confectionery.