These are all the posts that have been tagged with health.
As the UK government gets set to consult on the mandatory fortification of flour with folic acid, it’ll be interesting to see how discussions play out – particularly as parties on both sides of the argument are equally vociferous in their views.
A consumer survey has found many are confused about what foods are good for digestive health.
New year, new scare story. Well, not that new, exactly – but yet another reason to have consumers scratching their heads and rubbing their chins when next contemplating what to sling in their shopping baskets.
Crussh Fit Food & Juice Bars, is set to turn its Soho, London store 100% plant-based for the entire month of January as part of Veganuary.
Lycomato, Lycored’s proprietary blend for supplements, has become the first tomato extract to carry the Non-GMO Project Verified seal.
The average 10-year-old has consumed as much sugar in their lifetime as the recommended limit for an 18-year-old, according to Public Health England (PHE).
The tenth Hi Europe & Ni in Frankfurt, Germany, delivered the key ingredient that makes it unique for exhibitors and trade visitors alike.
Now that another year is upon us, it’s always good to reflect on the last 12 months and hopefully look to the future with a degree of optimism.
Döhler presented pioneering ingredients, ingredient systems and integrated solutions for the beverage industry to visitors at BrauBeviale 2018. This is a sponsored message.
Research by Jonathan Davison, Beverage Analyst at GlobalData, a leading data and analytics company, has identified the defining beverage market trends in 2018.
The Codex Alimentarius Committee on Nutrition met last month to discuss regulation of the global market for health products, and has agreed to develop a new prioritisation process to address its excessive workload.
The Roquette Foundation for Health has announced that it is a partner of the “Microbiota” exhibition, being held at the Cité des sciences et de l’industrie in Paris.
A report has found that global sales of premium bottled water reached US$16.5 billion at consumer prices in 2017, 48% more than in 2012.
International flavour and fragrance group Givaudan has launched Mista, a new innovation platform for the food industry that will enable start-ups and established corporations to optimise ideas, products, people and investments.