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These are all the posts that have been tagged with labelling.

New colouring guidance notes looming

The transition period for the implementation of the European guidance notes on the classification of food extracts with colouring properties is about to end.

ROUND-UP: Packaging

Here is your weekly round-up of packaging news. If you have any news you would like to see featured on the site, please contact carly@bellpublishing.com.

Gluten labelling guide launched

A guide to support manufacturers on the labelling of food products containing gluten has been launched by the Food & Drink Federation (FDF).

Food recalls drop in Q1

Product recall specialist Stericycle ExpertSolutions has reported that recalls and notifications have decreased in the first quarter of 2015, due to heightened recall awareness and significant efforts to improve product safety. The findings come as the company publishes its quarterly European Recall and Notification Index, which is based on data from the EU’s Rapex and Rasff […]

‘Vision and clear plans’

Joanne Hubbard, public analyst at Public Analyst Scientific Services, hopes for greater focus on food authenticity, quality and standards to reduce risk and ensure compliance throughout the supply chain.

Safe from scandal

Regular checks along the production chain can prevent meat scandals, explains Alexander Flath, division manager sales at SGS Germany.

May 2015

Product Focus: Fish and seafood Ingredients: Fats and oils Packaging: Labelling Processing: Food safety

Call for better alcohol labelling

The European Parliament’s committee on Environment, Public Health and Food Safety has supported a resolution calling for a new EU strategy to tackle health harm from alcohol to be put into action for 2016-2022. The resolution also emphasises the importance of better labelling of alcoholic drinks including ingredients and nutritional information. A coalition of public health […]

Sugar reduction

Food & Drink Technology spoke to Mary Mitchell, application scientist at PureCircle, to find out more about the challenges faced by the dairy industry today when reducing sugar in yogurt.

Label upgrade for Scotch whisky bottler

Makro Labelling UK has achieved its first order in the Scotch whisky industry, as part of a line upgrade for the independent Scotch whisky bottler Campbell Meyer, based in East Kilbride, Scotland, UK.