These are all the posts that have been tagged with labelling.
A series of actions which retailers and the food service sector should commit to urgently have been agreed following a meeting of UK farm ministers.
A seismic change in the way food is sold is essential or there could be dire consequences for the farming industry and rural economy, the UK’s farming unions have warned.
The transition period for the implementation of the European guidance notes on the classification of food extracts with colouring properties is about to end.
EU wide project FoodIntegrity is urging academics, research firms, SMEs and industry to come up with innovative research projects to help fight food fraud.
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A guide to support manufacturers on the labelling of food products containing gluten has been launched by the Food & Drink Federation (FDF).
Product recall specialist Stericycle ExpertSolutions has reported that recalls and notifications have decreased in the first quarter of 2015, due to heightened recall awareness and significant efforts to improve product safety. The findings come as the company publishes its quarterly European Recall and Notification Index, which is based on data from the EU’s Rapex and Rasff […]
Multivac Marking & Inspection has expanded its thermal transfer printer range with the TTO 11.
Joanne Hubbard, public analyst at Public Analyst Scientific Services, hopes for greater focus on food authenticity, quality and standards to reduce risk and ensure compliance throughout the supply chain.
Regular checks along the production chain can prevent meat scandals, explains Alexander Flath, division manager sales at SGS Germany.
Product Focus: Fish and seafood Ingredients: Fats and oils Packaging: Labelling Processing: Food safety
The European Parliament’s committee on Environment, Public Health and Food Safety has supported a resolution calling for a new EU strategy to tackle health harm from alcohol to be put into action for 2016-2022. The resolution also emphasises the importance of better labelling of alcoholic drinks including ingredients and nutritional information. A coalition of public health […]
Food & Drink Technology spoke to Mary Mitchell, application scientist at PureCircle, to find out more about the challenges faced by the dairy industry today when reducing sugar in yogurt.
Makro Labelling UK has achieved its first order in the Scotch whisky industry, as part of a line upgrade for the independent Scotch whisky bottler Campbell Meyer, based in East Kilbride, Scotland, UK.