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nutrition

These are all the posts that have been tagged with nutrition.

Givaudan secures 40.6% of the shares in Naturex

Givaudan has announced that it has entered into an agreement to acquire 40.6% of the shares of Naturex, a French public listed company, for €135 per share and a total consideration of €522 million.

Pea protein market predicted to thrive

According to a study conducted by Global Market Insights, the pea protein market size is expected to increase beyond 33 kilo tons by 2023 with a CAGR of 13.5% from 2023-26.

Round Up: Processing

Here is your weekly round-up of processing news. Next week’s round-up will focus on Shelf Life news.

Sugar: the rise and fall

Ahead of the UK government’s Soft Drinks Industry Levy coming into force next month, Public Health England (PHE) has published new data on the state of the nation’s diet, nutrient intake and nutritional status – and sugary drinks are in the spotlight again.

Round Up: Ingredients

Here is your weekly round-up of ingredients news. Next week’s round-up will focus on packaging news.

Glanbia Ireland’s Wexford cheese plant reopened

Michael Creed, minister for agriculture, food & the marine and Glanbia Group chairman Henry Corbally have re-opened Glanbia Ireland’s Wexford cheese plant following a major capital investment programme.