• Connect on LinkedIn
  • Follow us on Twitter
  • RSS feed
Menu

protein

These are all the posts that have been tagged with protein.

Young’s extend Gastro range with twist on fish pie

Young’s Seafood Ltd. has introduced a pastry-topped fish pie to its growing Gastro portfolio, offering shoppers an even wider choice of indulgent meals. Inspired by popular restaurant dishes and gastro pub trends, the fish pie is a traditional meal with a twist. The 375g pie contains chunks of fish in a mature cheddar, smoked fish […]

ROUND UP: INGREDIENTS

Here is your weekly round-up of ingredients news. Next week’s round-up will focus on packaging news. To submit an item for inclusion, please contact Michelle Maynard at michelle@bellpublishing.com.

DMK on reduced sugar and fat drive

Healthy and well-balanced diets have been a constant hit for many years. More consumers are paying attention to a health-conscious diet and increasingly resorting to products with as little sugar as possible.

Germany’s dairy market report

The three public authorities in Germany (Federal Agency for Agriculture and Food), in Austria (Agrarmarkt Austria) and in France (FranceAgriMer) have jointly analysed the markets for milk in 2017.

Round Up: Ingredients

Here is your weekly round-up of ingredients news. Next week’s round-up will focus on packaging news.

Round Up: Shelf Life

Here is your weekly round-up of Shelf Life news. Next week’s round-up will focus on ingredients news.

Protein boost for Boost

Just days after announcing that it’s slashing the sugar content of its Dairy Milk bar, Cadbury has given Boost a boost – with the addition of 12g of protein.

Mintel announces summer 2018 food & drink trends

With summer around the corner, Mintel’s global analysts predict four food and drink trends consumers can expect at parties and celebrations this sunshine season, as it publishes its 2018 Summer Food & Drink Trends.

Where’s the beef?

Laura Clews looks at the growing movement of cell-cultured meat and the ethical and moral issues, as well as the importance of technology and intellectual property, in this area.