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sustainable

These are all the posts that have been tagged with sustainable.

FoodBytes! by Rabobank heads to London

Rabobank, a premier global food and agribusiness bank, is bringing FoodBytes!, its food and agriculture pitch-competition-meets-networking-event to London for the first time on 13 September at One Marylebone.

FDF to focus on sustainability at SOFHT Summer Soirée

‘Love Food, Hate Waste’ is the theme of the lecture from Helen Munday, chief scientific officer of the Food & Drink Federation (FDF) to be delivered at this year’s Society of Food Hygiene and Technology (SOFHT) ‘Summer Soirée’.

Lean and agile

In the increasingly competitive food and drink industry, more manufacturers are harnessing digital technology to streamline their processes, explains Lucy Pamment

Ombar announces Fair for Life certification

Ombar, producer of raw chocolate in the UK, has announced that it is now certified as Fair For Life, an internationally recognised programme for Fair Trade and Responsible Supply Chains.

Dairy UK comments on Childhood Obesity Plan

Following the publication of recommendations from the Commons Health and Social Care Committee on the forthcoming Childhood Obesity Plan, Dairy UK has issued the following statement.

Corbion confirms reappointment of its CFO

Shareholders at natural ingredients and bioscience group Corbion have approved the reappointment of chief financial officer Eddy van Rhede van der Kloot for a second term of office.

IDF supports World Milk Day

World Milk Day today (1 June) celebrates the benefits of milk and dairy products which are part of a sustainable and nutritious diet which contributes towards reducing hunger and alleviating poverty.

WHO reveals REPLACE action package

The World Health Organization (WHO) has released a step-by-step guide, REPLACE, for the elimination of industrially-produced trans-fatty acids from the global food supply.