Research indicates plant-based usage and consumption is on the increase.
Enzyme solution developed to address rising commodity and production challenges.
Orafti β-Fit is a natural and clean label wholegrain barley flour with 20% beta-glucans.
‘New kind of tumeric’ is ideal for a range of nutraceutical applications and can enhance the taste, texture and smell of a range of everyday foods.
There is an opportunity for producers to tap into consumer insights and develop products with the health benefits, flavours and formats.