bakery
Create seasonal bakes with Dawn Foods’ Peach Melba Frosting
Bakers can use the new Peach Melba Frosting to decorate cupcakes, layer cakes or fill doughnuts.
Valeo Foods Group Acquires leading Italian bakery company Dal Colle
Addition of manufacturing and logistics support growth ambitions in Italy and across Europe.
GEA develops preassembled modules for quick oven installation
Plug & play ovens speed up the installation process to reduce production downtime.
Dawn Foods’ concentrated Yuzu liquid compound perfect for adding citrus flavour to bakery
Pairs well with other fruits such as lemon and orange as well as chocolate and even chilli.
Upgraded VMI Mixer proves a success for main UK bakery
Bakery improves production rates to 12 tonnes a week.
Interfood brings Salva ovens to the UK
The offering from Interfood Technology’s Bakery Division has been extended with a staple piece of equipment for the production of baked goods.
Tereos unveils new product Innovation Centre to support European businesses
Support for customers to meet demand for healthy and sustainable products.
Dawn Foods’ 2024 campaign to promote the joys of sweet bakery
Dawn Foods develops Total Cake Solutions for bakers to maximise sweet bakery and cake sales.
CSM Ingredients introduces latest incubator for food concepts and business models
Generate aims to bring added value to the industry.
Ishida creates rapid X-ray technology for flow-wrapped packaging
Manufacturers can now check primary packs.
Multivac to combine all of Fritsch’s business activities on one site
Potential within Multivac’s subsidiaries for the entire machinery range from Fritsch.
Kason launches compact, high-capacity batch sifter for industrial sieving
The sifter offers versatility by coupling with mixers, hoppers, or other equipment.
Middleby acquires GBT Bakery Technology
Brings German engineering capabilities and a broad knowledge of full line bakery solution integration to Middleby.
Heartwarming delights
The sweet treats and trends winning hearts this Valentine’s Day.