seafood
JBT Advantec Narrow reduces gas bills while fitting into tight spaces
Easily adaptable to fit in with existing production lay-outs for customers seeking to switch from cryogenic gas.
Growing Chinese demand for seafood – a significant opportunity for exporters
China is set to seek resources beyond its borders to ensure adequate supply.
Key Technology introduces Compass optical sorter for IQF products
Compass’s optical sorter offers simplified operation, cleaning and maintenance.
Anritsu’s new X-ray technology eradicates tiny contaminants
Dual energy offers ‘unmatched’ product safety for popular fish products.
Making the most of the day’s catch
Assembled speakers at the Future of Fish event in London spelled out how they are working to build a resilient seafood future.
Nosh.bio to enter production later this year
Production to reach forecasted capacity in four to five months.
Sofina Europe brings market-leading seafood capabilities to SEG Barcelona
Visitors to the stand will be able to sample the company’s bestselling products and taste their latest innovations.
Atlas Copco vacuum pumps ensure efficiency at Norwegian fish manufacturer
LRP VSD+ pumps combine high functionality with significant savings.
Core meat category and seafood recovery generates robust performance for Hilton Foods Group
Well placed to create long term value for shareholders.
High performance tempering and defrosting
James Radcliffe, divisional manager, Interfood Technology looks at how Sairem’s microwave and radio frequency energies can be used in the food processing industry for cooking or tempering deep frozen products
Young’s adds perfectly portioned Mini Fish Fillets to popular Chip Shop range
Crispy, bubbly batter developed to bring new shoppers into the frozen battered fish category
GEA commits €18m to alternative protein technology centre
Significant demand for technology in the fast-growing US new food market.
Starfrost introduces cost comparison service to transition from expensive cryogenic freezing
Food manufacturers can make informed decisions about freezing methods.
SEE paves the way for reduced plastic usage in food packaging
Cryovac brand Barrier Formable Paper can enable 77% plastic reduction in bottom web packaging.