snacks
Cornish Sea Salt launches new product in food manufacturing range
TekSalt can be used to improve the flavour profile of food made by manufacturers.
Bite-sized opportunities
In a week when Kellanova shareholders green-light a planned acquisition by Mars, and corporate buyers are increasingly active, there is an immense opportunity for strategic growth in snacking with consumer preferences shifting towards health-conscious, sustainable options.
FI Europe 2024: Mane showcases advanced precision taste modulation
Experts will be on hand to provide detailed insights into the technology and its potential applications.
Hispaniola launches the first olive guacamole
Brand offers an alternative to guacamole traditional and committed to the Mediterranean flavour.
Proper Snacks launches grocery-first pillow-sized pack with Netflix
Designed with sharing in mind, the pack offers a ‘snack hack’ to stay connected with friends and family.
ACI Group urges the food industry to prioritise recipe reformulation
Brands should be carefully examining their recipes and supply chain.
Zero2Five’s sensory testing services helps Peter’s introduce new range
Zero2Five conducted two consumer focus groups evaluating sausage roll shopping and eating habits.
Nordmann and Meadow Foods in distribution deal
Response to the specific needs of customers and their exact manufacturing requirements.
PROPER Snacks partners with Netflix to launch a limited-edition flavour
Netflix & Chilli Caramel is the perfect conversation starter, or tasty accompaniment to movie night at home.
Taylors Snacks secures first UK-wide retail distribution deal
Aldi to stock four of the most popular flavours.
Popcorn Kitchen adds Chocolate Treasure to Christmas line-up
Gold doubloons conjure up images of pirate hoards.
Amcor and Lorenz Snacks establish new benchmarks for sustainable snack packaging
Amcor’s AmPrima preserves barrier protection, physical durability, and enables consumers to recycle packs
KMC innovation centre to boost production of plant-based ingredients
Innovation Center is central to rapidly growing plant-based agenda.
pladis targets indulgent treats with most chocolatey McVitie’s Digestives yet
pladis aims to extend its appeal to chocolate lovers with an ultra-chocolatey take on the nation’s favourite biscuit.