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FPS expansion to boost European food manufacturers

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SIG’s flexible technology powers Thailand’s first high-protein UHT milk

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FI Europe 2025: ICL Food Specialties to debut ‘beany-free’ plant protein and zero-drip marinades

posted 24 November, 2025

Planteneers simplifies plant-based sausage and cold cut production with fiildMeat S-Series

posted 20 October, 2025

ACI Group’s novel line of plant-based proteins responds to growing need for sustainable nutrition

posted 19 March, 2025

Patent data shows innovation in the plant-based meat remains historically high

posted 12 November, 2024

Planteneers provides plant-based solutions for traditional street food dishes

posted 20 September, 2024

Brevel commissions new plant to supply microalgae protein

posted 4 June, 2024

Indulge in new plant-based desserts with the help of Planteneers

posted 3 June, 2024

Azelis reveals additional expansion of its collaboration with Soy Austria

posted 25 March, 2024

Nestlé’s plant-based alternative to foie gras makes festive return

posted 18 December, 2023

Dropping the soft claims for certified free from allergens

posted 24 August, 2023

DSM launches new Plant Power Toolkit for fermented plant-based dairy alternatives

posted 17 April, 2023

CP Kelco and Chr. Hansen join forces to develop breakthrough “vegurts”

posted 5 December, 2022

Future Farm secures three-product listings with Ocado

posted 26 August, 2022

Synergy launches flavour varieties to achieve a dairy taste experience

posted 26 July, 2022

Dairy producers must embrace plant-based industry and continue sustainable production

posted 1 June, 2022

A tipping point

posted 10 August, 2021

Frutarom Health introduces organic soy isoflavones range

posted 2 September, 2019

Alternatives to All

posted 19 February, 2019

SternLife: New products at Vitafoods 2019

posted 18 February, 2019

Fish-free tuna coming to UK

posted 6 November, 2018

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