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chocolate

These are all the posts that have been tagged with chocolate.

Pink is the new white

Since September last year, when Barry Callebaut revealed ‘ruby’ – the fourth type in chocolate next to dark, milk and white, and 80 years after the introduction of the latter – we have been wondering how manufacturers will incorporate the new offering into their products.

Round Up: Shelf Life

Here is your weekly round-up of Shelf Life news. Next week’s round-up will focus on ingredients news.

Round Up: Processing

Here is your weekly round-up of processing news. Next week’s round-up will focus on Shelf Life news.