Go with your gut

Gut health is the future. Although the scientific research is still preliminary, the more we understand the gut microbiome, the more we see it could help manage various health conditions and diseases.

Cell precision

The legislative process is underway to support the efforts of scientists to develop future foods and overcome the global challenges around food security. Are consumers in the same journey?

We’re waiting, Chancellor

Chancellor Kwasi Kwarteng has unveiled the biggest package of tax cuts in 50 years, as he hailed a ‘new era’ for the UK economy.

Ready and packed

Antalis has announced the winners of the ‘Smart Luxury Packaging: Drinks sector’ competition in collaboration with Norwich University of the Arts, highlighting how, although ecommerce is quickly becoming the norm, product packaging and product packaging design still matter.

The right tipple

Research from IRI’s 2022 Midyear Alcohol Update sheds light on current drinking trends, including ready-to-drink cocktails, and better-for-you and low-alcohol options.

Time to join the party

The social platform of many a year is going to sell food. Can food and drink makers benefit?

Food and Drink Technology