Food safety

Changes, changes, changes

A few words about our new logo…and quality

Food safety should be a top priority, says testing expert

String of reports about potentially life-threatening safety risks prompt specialist to urge moving testing higher up the agenda.

Food safety

Consortium investigates risks of microbial contaminants in new plant-based ingredients

The project will deliver insight into the levels and types of microbial contaminants in over 80 plant-based ingredients.

Food safety

Alfa Laval launches best-in-class heat exchanger for hygienic applications

Hygienic line is designed specifically to maximise uptime for operators while maintaining compliance.

Food safety

Sanner obtains BRCGS certification for food safety

Plastic and desiccant packaging meets the strict regulations for food safety.

Food safety, Packaging

Weighpack high pressure washdown vertical bagger mitigates against risks of cross contamination

Meat, poultry, cheese, produce industries choose Weighpack sanitary design.

Food safety, Packaging

Meating a path to poor food choices

New research from Red Tractor and YouGov has revealed that families with young children (aged 11 years and under) are most affected by the cost of food and are cutting back on fruit, vegetables, and meat as a result.

Food safety

LGC launches certification program for protein verification

Informed Protein was developed to give confidence to consumers by verifying the amount of protein within protein supplement products.

Food safety

New courses for 2023 at Verner Wheelock

Courses come at a time when the market for vegan products is growing considerably.

Food safety

Loma Systems updates course content to enhance Training Academy experience

Training courses are designed to provide interactive, hands-on learning, to ‘grow, develop, and hone’ inspection expertise.

Food safety

UK seafood industry unites in new alliance

BIPEA offers new proficiency test for fishery industry

Pyhsio-chemical analysis on fish and fishery products.

Food safety, Regulatory

Smithfield Murray maintains quality with dual energy Ishida x-ray machines

Removal of low-density foreign bodies, such as bone and cartilage, is essential as the majority of poultry products need to be supplied boneless.

Food safety, Processing

Kerry tool assesses front of pack nutrition labels

KerryNutri Guide supports development of healthier products in a changing global regulatory landscape

Food safety

Health claims regulation a challenge for nutrition companies

Campden BRI seeks partners for foreign body club project

Campden BRI is looking for partners to help with new research that aims to improve the range of foreign bodies that can be detected in food.

Food safety

Detectamet wins Best Company Award

Success at Food Hygiene & Technology Awards for 2022.

Business news, Food safety

SGS launches food contact product certification mark

SGS enhances trust in food contact products with certification mark.

Food safety

Bia Analytical freshens up authenticity testing portfolio with the addition of mint

Technology enables Bia Analytical to provide results within a guaranteed three working day turnaround time.

Food safety

Mettler-Toledo to present solutions to rising food manufacturing costs in free webinar

Live event scheduled for 17th November 2022 will discuss cost-related challenges and illustrate how product inspection helps save money and improve efficiency.

Food safety