Allergen food labels are a source of confusion for today’s Brits according to latest research from Mintel, as only 37% of consumers agree that it is easy to identify which allergens a product is free from by its label.
As if bacon-lovers were not distressed enough at being urged to curtail their consumption following recent reports that nitrites in processed meat may be killing them… this week we learn that their breakfast butties are killing the planet too. Yep, apparently our meat-heavy, vegetable-poor diet is causing ‘catastrophic’ damage to the environment and killing 11 […]
Young’s Seafood Ltd. has introduced a pastry-topped fish pie to its growing Gastro portfolio, offering shoppers an even wider choice of indulgent meals. Inspired by popular restaurant dishes and gastro pub trends, the fish pie is a traditional meal with a twist. The 375g pie contains chunks of fish in a mature cheddar, smoked fish […]
A prolonged period of hot weather and England’s success at the World Cup have given retail sales a multi-million pound boost.