FrieslandCampina Ingredients opens lactoferrin production facility
Growing interest in lactoferrin fuels demand for the ingredient’s potential.
Kerry launches game-changing taste technology that creates delicious and juicy meat alternatives
SucculencePB delivers an authentic, succulent and meat-like sensation in the plant-based eating experience.
Exberry by GNT to highlight disruptive new natural colour trends at ProSweets 2023
“Healthy Hedonism” trend is inspiring a radical rethink of what is possible with natural colour.
Chefs join forces to re-imagine the vegan ready meal
Common objective is to push the group to achieve “excellence with passion”.
KTC Edibles launches certified sustainable Hard Palm Kernel Oil
First 100% certified sustainable, segregated Hard Palm Kernel Oil.
Here is your roundup for the latest ingredients news.
DKSH and Döhler in exclusive agreement to distribute pectins and fruit fibres
Companies aim to expand the distribution of pectins and fruit fibres in Switzerland and Austria.
Cargill and Cubiq Foods collaborate on novel fat technology
Line of ‘smarter fats’ mimic animal fat in terms of visual appearance, mouthfeel and bite.
Ulrick & Short launches clean-label egg white alternative for plant-based meringues
The new ingredient is a complete functional egg replacer for various sweet-bakery applications.
Ingå Group focuses on long-term and sustainable partnerships with Louis François SAS acquisition
Launch of Ingå Group marks its long-term engagement in the ingredients space for Novax
Two new versions of the plant-based oat protein concentrate PrOatein
Lantmännen introduces PrOatein Fine and PrOatein Organic.
Dawn launches its ‘fruit-iest’ fruit fillings yet
High natural fruit content in the Delifruit Xtra Fruit Fillings delivers an intense, flavourful taste.
Unigen’s branded ingredients now available in Europe
Formulations discovered and developed through Unigen’s proprietary Phytologix Technology Platform.
Azelis and Tereos extend partnership to the Benelux for the food and nutrition market
Relationship now covers the food grade portfolio in the Benelux.