Ingredients
DKSH and Döhler in exclusive agreement to distribute pectins and fruit fibres
Companies aim to expand the distribution of pectins and fruit fibres in Switzerland and Austria.
Cargill and Cubiq Foods collaborate on novel fat technology
Line of ‘smarter fats’ mimic animal fat in terms of visual appearance, mouthfeel and bite.
Ulrick & Short launches clean-label egg white alternative for plant-based meringues
The new ingredient is a complete functional egg replacer for various sweet-bakery applications.
Ingå Group focuses on long-term and sustainable partnerships with Louis François SAS acquisition
Launch of Ingå Group marks its long-term engagement in the ingredients space for Novax
Two new versions of the plant-based oat protein concentrate PrOatein
Lantmännen introduces PrOatein Fine and PrOatein Organic.
Dawn launches its ‘fruit-iest’ fruit fillings yet
High natural fruit content in the Delifruit Xtra Fruit Fillings delivers an intense, flavourful taste.
Unigen’s branded ingredients now available in Europe
Formulations discovered and developed through Unigen’s proprietary Phytologix Technology Platform.
CJ FNT launches as ‘Total Solutions Provider’ targeting US first
Ingredients such as ‘TasteNrich,’ ‘FlavorNrich,’ and ‘Aminature’ will be sold under the CJ FNT brand.
Azelis and Tereos extend partnership to the Benelux for the food and nutrition market
Relationship now covers the food grade portfolio in the Benelux.
Substituting wheat flour for a new type of flour keeps you fuller for longer
Results show a simple switch to a cellular chickpea blend in commercial bread recipes can improve feelings of fullness.
Nutricia pioneers its first ever plant-based medical nutrition drink
New nutritional solution health care professionals can recommend to patients embracing vegan, vegetarian or flexitarian diets.
Creativity to drive sweet biscuits market value to $192bn by 2033
The market is growing with the introduction of innovative shapes, packaging, and flavours.
Supplements for skin health nearly tripled from 2017 to 2021, notes Innova
AstaPure natural astaxanthin has become an important, highly sought-after beauty-from-within ingredient.
Multivac and Handtmann Future Proteins conference ‘shows we’re on the right path’
More than 240 visitors learn about the sustainable processing and packaging of alternative proteins.