Ingredients
Edible insects on sale in UK supermarket first
Sainsbury’s has become the first UK supermarket to stock edible insects.
€4m euros to be invested in FlexCraft robotics program
FlexCraft, a Dutch university research programme into the development of cognitive robotics for agri- food processing, has been awarded major government funding.
Round Up: Processing
Here is your weekly round-up of processing news.
Business news, Food safety, Ingredients, New products, Processing, Sustainability
Seeing red
Another week, and another proposed tax being tossed in the direction of the food industry.
WRAP helping UK tackle milk waste
A new report from WRAP has highlighted that 330,000 tonnes of milk are wasted each year – equivalent to 7% of all milk produced and worth £150 million.
Food safety, Ingredients, Packaging, Processing, Sustainability
Cargill and Royal DSM join up for sweeteners venture
The establishment of the joint venture is subject to regulatory approvals and other customary closing conditions but expected to be finalised in the first calendar quarter of 2019.
Coca-Cola: Holidays are coming
Each year consumers eagerly await the ‘Holidays are coming’ TV advert from Coca-Cola which for some, signifies the ‘true’ beginning of the festive season.
Add aromas to packaging with Freshline Aroma Map system
AirProducts has launched its new Freshline Aroma Map System to help food manufacturers improve packaging and products for consumers.
Food safety, Ingredients, Packaging, Processing, Sustainability
Round Up: Packaging
Here is your weekly round-up of packaging news.
Business news, Food safety, Ingredients, New products, Packaging, Processing, Sustainability
Fish-free tuna coming to UK
North Carolina-based Atlantic Natural Foods, which owns vegetarian protein brand Loma Linda, is launching its fish-free “Tuno” in the UK, following success in the US.
Season’s eatings
Those of you who are already getting into the festive spirit might need to put that glass of egg nog down, as a new government policy is this week urging us to take more responsibility for our own health.
First dietary fibre verified natural according to ISO
Chicory root processor Sensus as announced that their full range of chicory inulin and oligofructose products qualifies as natural according to the new ISO 19657:2017 standard
Tate & Lyle ingredient shortlisted for Gulfood awards
Tate & Lyle has announced its Promitor Soluble Fibre is shortlisted in the Gulfood Manufacturing Industry Excellence Awards.
Iceland embarks on plastic-free packaging
Iceland has begun its journey to using plastic free packaging on its own label foods by 2023.