Food safety
Bia Analytical adds thyme to portfolio
Belfast, Northern Ireland based Bia Analytical Ltd has added thyme to its expanding authenticity testing portfolio.
GEA releases new generation of valves for improved safety in hygienic production
GEA is launching a key element for process safety in the food, beverage, dairy and pharmaceutical industries in the form of the mixproof double-seat valve Type MX from the GEA VARIVENT family.
Use it or lose it
What a waste. The average Brit throws away £303 worth of food a year on average due to it being past its best before date.
FoodDocs raises £1.8m to solve food safety compliance complexities with AI
The funds will be used to continue the strategic growth journey, drive further expansion in the US and the UK to reach more clients and partners, and further improve AI capabilities.
S-8 corrosion inhibitor gets USDA Certified Product label
Cortec Corporation has announced that its S-8 corrosion inhibitor additive for food can processing has been awarded the USDA Certified Biobased Product label.
Loma Systems X-ray detection solution strikes the right balance for Kepak
The Kepak Group has invested in eight X5 Space Saver X-ray units from Loma Systems to provide best-in-class metal contaminant detection as well as for detecting softer contaminants such as bone, ceramic and glass.
RizePoint provides key predictions for food safety & quality in 2022
Kari Hensien, RizePoint CEO, makes six key predictions for the food industry in 2022 as it focuses on strengthening the supply chain and prioritising information-gathering to boost safety & quality efforts.
New ThermoFisher sample preparation solution simplifies food safety testing
ThermoFisher Scientific’s new portfolio offers Solid-Phase Extraction (SPE) solutions to support food safety workflows and meet regulatory requirements across Europe, Asia and the Americas.
Bia Anayltical addresses herb & spice authenticity
Bia Analytical has responded to a recent technical report from the Joint Research Council highlighting the results of an EU wide survey establishing prevalence of fraudulent practices in the marketing of herbs & spices.
Freudenberg Filtration Technologies uses overpressure to protect liquid foodstuffs
Innovative tank pressure unit TPU 500 from Freudenberg Filtration Technologies prevents contamination from liquid foodstuffs during storage and filling.
Consumers ‘rewire’ priorities and take action on environment, waste & health
Tetra Pak’s 2021 Index explores how consumer motivation and behaviour is changing worldwide and how some of the trends will remain relevant in the post-pandemic world.
Bureau Veritas reminds firms to be prepared for Natasha’s Law labelling changes
‘Natasha’s Law – A Guide to Compliance’ launches as it was recently reported that the majority of food business owners said they are unprepared for the new food safety legislation due to come into effect from 1 October 2021.
Kerry completes Niacet acquisition
Kerry’s food protection portfolio, resources and global scale combined with Niacet’s capabilities, expertise and knowledge strengthens the company’s global food protection and preservation platform.
Hygienic cleaning innovation from Hillbrush
Learn about Hillbrush’s hygienic cleaning solutions in this behind the scenes virtual factory tour.