Latest news

Technical: Taking a turn for the better

Sold-out Amsterdam protein exhibition puts scale-up costs and investment under scrutiny

Lallemand expands its cultures offering with the acquisition of IFF’s Meat Cultures Portfolio

Westfalia Fruit launches updated Sustainability Strategy

Conference programme to tackle sustainability, regulation and innovation at UKPackaging Expo

Food safety

Can Kitemark create a buzz?

posted 16 June, 2020

BSI introduces kitemark to address food fraud

posted 16 June, 2020

Bureau Veritas puts allergen labelling on the menu

posted 9 June, 2020

World Accreditation Day focuses on improving standards of food safety

posted 8 June, 2020

Progiene releases guide to selecting sanitising products

posted 3 June, 2020

Product Profile

Ammeraal Beltech has a wide range of hygienic solutions for Food Grade applications

posted 1 June, 2020

Farmers Weekly launches #FeedTheNation campaign and initiatives

posted 29 May, 2020

Kersia acquires Holchem

posted 29 May, 2020

BCAS offers new working safely during Covid-19 training course

posted 29 May, 2020

Time to bed in

posted 26 May, 2020

Webinar programme addresses risk of fire and explosion

posted 18 May, 2020

System reboot

posted 12 May, 2020

BRCGS issues new food safety guidance for manufacturers

posted 6 May, 2020

IFST brings together Covid-19 Advisory Group and launches new Knowledge Hub

posted 30 April, 2020

VenueNext launches new web ordering tool with limited time offer

posted 28 April, 2020

Demand for plant-based meat likely to increase after Covid-19, says GlobalData

posted 28 April, 2020

Bureau Veritas releases Food Emergency Preparedness Pack for tackling Covid-19 risks

posted 23 April, 2020

Bunge Loders Croklaan takes lead in lowering 3-MCPDe levels in oils portfolio

posted 22 April, 2020

No charge for our food safety consultations, says Leatherhead Food Research

posted 7 April, 2020

Tetra Pak president outlines Covid-19 priorities

posted 3 April, 2020

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