Processing
Cargill develops new SimPure starches
Cargill has added two new waxy corn-based starches to its label-friendly line: SimPure 99400 and 99405.
Akospread delivers quality and stability in spreads
AAK has developed Akospread, a range of fats for chocolate and nut-based spread applications that provide excellent stability, spreadability, visual appeal, texture and flavour.
Technology and sustainability at the fore of Food Tech Matters
Food Tech Matters takes place in London next month and offers an opportunity for the world’s food tech entrepreneurs to meet and secure business
Business news, Ingredients, New products, Processing, Sustainability
GEA completes freeze-dried coffee plant in Vietnam
GEA has completed a new freeze-dried instant coffee plant on a green field site in Vietnam for Tata Coffee Vietnam Company
Roundup: Processing
Here is your roundup of processing news. Next week’s roundup will focus on new product news.
The destination for Free From innovations
Free From Functional & Health Ingredients 2019, Europe’s leading innovation platform for the free from, organic, vegan, functional and ingredient food industries takes place next week in Barcelona, 28-29 May.
Business news, Ingredients, New products, Processing, Sustainability
New automatic grinder processes frozen meat blocks with ease
K+G Wetter has developed a machine that can process both fresh meat and frozen meat blocks quickly and efficiently.
Gat Foods’ new pilot lab to maximise Fruitlift potential
Fruitlift, a real-fruit based solution to replace refined sugars in ready-to-eat (RTE) cereals, is advancing into the next phase of its go-to-market plan following its launch in March this year.
Dustcontrol launches new extraction product line for food industry
Swedish company Dustcontrol is launching an extraction product line for the food industry: Good For Food (GFF), designed to contribute to safe and hygienic food production.
Gelymar S.A completes $15m investment
Carrageenan producer, Gelymar S.A, has completed its $15m expansion program at two of its plants in Chile. The investment has enabled the company to double its production capacity to 10,000 metric tons of product.
Givaudan signs partnership with foodtech incubator StartLife
Flavour and fragrance company, Givaudan, has formed a partnership with Dutch food and agritech incubator, StartLife, as part of its 2020 strategy of collaborative innovation.
JBT launches solution for pouch packaging
JBT Corporation has launched its new solution for filling flexible pouches commonly used in the infant nutrition and sports drinks categories.
Business news, New products, Packaging, Processing, Sustainability
Defra data shows growth in UK organic producers
Organic farming statistics for 2018 released by Defra show an increase in organic producers, indicating opportunity in the sector.
Cargill announces new US$150 million pectin facility
Cargill has commenced building work on a new pectin plant in Bebedouro, Brazil.