Latest news

Sealed Air’s PrimeVac film redefines hygiene and throughput

Whitley Neill brings double-shot quality to new format

BEAR rebrands to lead healthier snacking shift

Syntegon’s integrated IQF line maximises case density and logistics efficiency

Lune & Wild reinvents the baby food category

Sustainability

Britvic to cut carbon emissions with two industrial ammonia heat pumps

posted 21 August, 2023

Getting back on track

posted 15 August, 2023

Devil’s Botany creates cloudless absinthe

posted 15 August, 2023

Penny campaign to investigate invisible environmental costs of production and consumption

posted 1 August, 2023

Aleph Farms submits first ever application for cultivated meat in Europe

posted 31 July, 2023

Tetra Pak coalition to drive down GHG emissions across dairy production systems

posted 26 July, 2023

Thai Union launches next stage of sustainability strategy

posted 21 July, 2023

Griffith Foods selects WCSEE technology to enhance wastewater treatment

posted 21 July, 2023

olam food ingredients uses cocoa shells to cut carbon emissions

posted 3 July, 2023

GEA adds ecolabel to resource-efficient equipment

posted 28 June, 2023

Polytag and Biffa collaborate with Ocado Retail, Co-op, and Aldi on lifecycle data

posted 26 June, 2023

Fruit business continues to reap benefits of heat recovery system

posted 26 June, 2023

Stora Enso site set to triple Poland’s annual recycling capacity of post-consumer beverage cartons

posted 21 June, 2023

FNLI calls on Dutch government to exempt entrepreneurs from gas tax

posted 20 June, 2023

Nature’s way

posted 19 June, 2023

Hidden gem

posted 7 June, 2023

Precious resources

posted 6 June, 2023

Take steps to substantiate green claims ahead of directive, says Leatherhead Food Research

posted 6 June, 2023

Tetra Pak achieves milestones in latest sustainability report

posted 5 June, 2023

Walkers trials new ‘bagless’ multipacks for Snack A Jacks

posted 24 May, 2023

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