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SIG & Nutrition from Water join forces on microalgae protein innovation

Posted 3 October, 2025
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Nutrition from Water (NXW) and SIG have launched a global collaboration to create integrated product concepts that blend cutting-edge aseptic packaging with protein beverages derived from algae.

By providing protein-rich meals to communities where it is most needed, the programme aims to help reduce the nutrition gap in quickly expanding economies.

The collaboration started at MISTA, the San Francisco-based global food innovation platform that SIG joined in 2023.

MISTA unites leading companies in food, ingredients, and food technology to accelerate the transformation of the global food system. 

By bringing together NXW’s innovations in algae-derived proteins with SIG’s expertise in aseptic carton and pouch packaging, the partnership aims to provide food and beverage products with essential water algae proteins and micronutrients in aseptic packaging solutions.

NXW’s bioprocessing technology transforms microalgae strains into high-performing ingredients.

A Marine Whey product range includes protein-rich, fibre-dense powders that are highly digestible and non-GMO, making them ideal for addressing malnutrition and macronutrient gaps. These ingredients can replace or supplement animal and plant-based proteins, expanding options for food and beverage manufacturers worldwide.

SIG’s advanced aseptic packaging solutions offer long shelf life without the need for refrigeration or preservatives, and flexible filling and packaging technology enables manufacturers to adapt to a wide range of formats and volumes.

Federico Duarte, CEO at NXW: described the partnership with SIG as “exciting” because it allows both companies to look at nutrition as a whole system – from how biotechnology enables better nutrition, to how it’s packaged, distributed, and understood by consumers.

“The alignment could not be stronger: Together, we can unlock access to world-class nutrition for everyone, everywhere,” Duarte said.

Norman Gierow, director global customer marketing at SIG, added: “At SIG, we recognise the global challenges impacting the entire food and beverage industry. Addressing these issues requires strong collaboration with like-minded partners. We’re thrilled to join forces with NXW, whose innovative marine-based protein solution supports more accessible and nutritious food options. Combined with our unique aseptic filling technology and versatile aseptic packaging portfolio, we’re poised to deliver impactful, future-ready products to customers worldwide.”

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