News
Nestlé China to invest millions in factories
Nestlé has decided to step up its focus on the plant-based category and invest in a new production facility at Tianjin Economic-Technological Development Area.
Acryleast receives “organic suitable” status in Europe
“Organic suitable” milestone status will enable European organic food manufacturers to use Acryleast to reduce the presence of acrylamide in their products by up to 95%.
Perfectly Clear continues to drive flavoured water market with new TV campaign
Perfectly Clear has set its sights on further establishing itself as a clear alternative in the flavoured water category.
Myprotein and Swizzels join forces in world-first partnership
Myprotein and Swizzels have launched a world-first partnership to bring a sweet treat without the guilt, to the masses.
Dalziel Ingredients’ new report hints at Asian summer food trend for 2021
Market analysis for ‘Summer Insights’ covers an extensive range of this summer’s top food products in retail, restaurants and food service.
Clasado sponsors trio of free immune health webinars
Hosted on Nutrilicious, the webinars cover several key topics of discussion in today’s gut and immune health landscape.
Field fare promotes plant-based offerings for National BBQ Week
Field fare, leading Kent-based supplier of scoop-your-own frozen produce in the UK, is promoting its offering of plant-based burgers ahead of this year’s National BBQ Week (25-31 May).
Portsmouth University announces virtual Futures for Food symposium
The University of Portsmouth is introducing a virtual symposium, Futures for Food, on 28 May 2020.
Pladis launches new range of McVitie’s loaf cakes
Pladis is expanding its bestselling McVitie’s Cake range with the introduction of new larger-format loaf cakes.
ESI Nutrition increasing production capacity and releasing new bottle options
The nutrition division of dairy cooperative Laïta enhances its production capacity and expands the range of formats available.
Loma Systems offer advice for inspection equipment upkeep
The specialist ‘Check & Detect’ manufacturer has published a set of guidelines that provide a number of simple actions to keep inspection equipment problem free.
Nestlé launches Life Cuisine and new Lean Cuisine meals in the US
Nestlé is also introducing new and improved meals from Lean Cuisine, with more than half of the brand’s portfolio to be relaunched.
Whole Earth lifts the lid on 100% plastic-free jars
Making the jars 100% plastic free, Whole Earth has removed the plastic tamper seal on all its glass jars.
Laird Superfood announces organic ground coffee with functional mushrooms
Crafted with premium Peruvian coffee beans, the Organic Ground Coffee with Functional Mushrooms is available in dark and medium roast.