Danish Technological Institute

GEA heat pump installation helps Tiense Suiker use waste heat

With GEA high-temperature heat pump technology, industrial waste heat is brought to temperatures of 135 to 160 °C and utilised.

Business news, Equipment

Danish Technological Institute helps smaller producers of plant-based foods to grow

30 participating companies will be offered tailor-made development courses.

EU project explores the potential for fungal fermentation to produce food protein

Supermarket fungi can convert waste from the field into food proteins with a lower climate footprint.

Artificial intelligence holds immense potential to streamline Danish food industry

AI can increase efficiency and companies should start integrating AI into their production, participants were told at the Danish Technological Institute’s conference.

Business news, Processing

Carbon dioxide to be raw material for future plastic production

A new partnership will develop chemical processes that can convert carbon dioxide into new plastic products.

Danish Technological Institute strikes a breakthrough with monoplastic packaging

The project has developed a new monoplastic solution for packaging cheese, bread and powder.

Blendhub and Upfood partner to develop ingredients and products from food surpluses

Sustainable and low production cost standard model can dry 1Mt per day of fresh fruits and vegetables.

Events

Sun

18

May

iba 2025

iba is the most important industry meeting place for bakery, confectionery as well as snack companies and will take place from 18 to 22 May 2025 at the exhibition grounds in Düsseldorf.

Tue

20

May

World of Private Label

The focal point of the largest concentration of professionals in the private label industry.

Mon

8

Sep

World Summit on Food & Nutrition technology

This premier conference is set to gather leading experts and innovative minds from across the globe, including food chemists, nutritionists, technologists, and research scientists. Attendees will engage in a dynamic environment, exploring the latest advancements in functional foods, personalized nutrition, and sustainable food systems that are shaping the future of dietary science.

Mon

15

Sep

Drinktec 2025

As the world economic summit for the beverage and liquid food industry, drinktec brings the industry together in Munich every four years over five days. Solution providers and suppliers from all over the world meet national and global producers of beverages and liquid food.

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