Brevel secures agreements and completes construction of microalgae facility‘Now is the time for the next phase of plant-based 2.0 which will be better-for you, more nutritious and affordable for the consumers’. Processing
Alternative proteins could replace a third of meat by 2040Achieving growth in plant-based, cultivated meat and fermented products hinges on effective government policy. Business news
Multivac and Handtmann to host one-of-a-kind conferenceTwo-day conference on which machines deliver real sustainability and cost-effectiveness for the processing and packaging of alternative proteins. Packaging, Processing
Healthy landingUmass Amherst food scientists aim to make plant-based protein cheaper, tastier and healthier. Processing
