Latest news

Jones Village Bakery’s £20m line to double roll capacity

CSM Ingredients offers a cost-stable, versatile and sustainable alternative to cocoa

Dr Schär now uses 100% cage-free eggs worldwide

Tereos launches a corn-based fibre balancing taste and nutrition

Pork Farms raises the bar in plant-based with revamped Porkless Pies

Oumph!

Roundup: New Products

posted 24 January, 2023

Oumph! launches first range of chilled products

posted 17 January, 2023

Oumph! brings the perfect bite to the vegan snacking sector

posted 20 September, 2022

Roundup: New products

posted 9 November, 2021

Oumph! creates Halloween plant-based human meat burger

posted 28 October, 2021

Veganuary: planting the seeds for future gains

posted 5 January, 2021

10 highlights of the plant-based sector during 2020

posted 23 December, 2020

Plant-Based food brands Fry’s and Oumph! announced as official sponsors of Veganuary 2021

posted 29 October, 2020

Filter posts

Bell Publishing Group Limited

© Bell Publishing Group Limited, 2025. All rights reserved. Website by e-Motive Media Limited.